Bacon wrapped stuffing

The Thanksgiving & Christmas Appetizer you didn't know you needed. I promise it tastes way better than it looks.

Ingredients:

1 box of your favorite stuffing

1 package thin sliced bacon (thick doesn't turn out as good)

Toothpicks

Directions:

1. Preheat oven to 350 and line a baking sheet with foil. Spray with non stick spray

2. Cook your boxed stuffing according to the package directions

3. Prep your bacon by cutting each raw slice in half.

4. Once stuffing is finished & while it is still warm roll it into small balls and place them on your baking sheet

5. Then, wrap a piece of your halved bacon around the stuffing ball and stick together with toothpick

6. Bake in the oven for 30ish minutes or until bacon is cooked through

7. Enjoy !